The Iberian Pig

Kierstin 4 weeks ago

5 stars! My husband and I had dinner at The Iberian Pig while visiting Nashville, and it was hands down one of the best dining experiences we’ve had. We ordered six dishes to share, an appetizer, and drinks, and every single thing that came to the table was absolutely delicious. Not one dish missed. Yes, it was expensive—we spent around $250 for the two of us—but I would do it again without hesitation. The food was that good. The flavors were incredible, everything was cooked perfectly, and we found ourselves talking about how good each dish was after every bite. Our waitress was fantastic as well. She took the time to explain the menu, answer our questions, and make recommendations, which made the experience even better. From the food to the service, I honestly don’t have a single bad thing to say. If you’re looking for a memorable meal in Nashville, The Iberian Pig is worth every penny.

Rich C a month ago

The food was flavorful. I wasn't a fan of some of the appetizers but others in our party loved them. Of all of them the empanada was the best and the croquet was not for me. The the paella came out and blew all the other food out of the water. It was great. Very flavorful. I would have liked to have more rice in the dish. Otherwise, it was an excellent dish. We shared two plates with five people. Great atmosphere. Able to carry on a conversation without having to yell. The sangria may need some work. Overall, I will be coming back, soon

Nir Ozeri a month ago

Spactacular, no wonder this place has 4.9 average review score. The tapas were extraordinary, well worth the price. Cheese cake was also exceptional especially due to the black garlic infused dolce de leche. Small advice to owner - drop the obvious tapas like the patatas bravas (or give them a proper twist like frying them in tallow or ghee) and even the ribs. Stick with the unique tapas which make this place so extraordinary.

JRD 2 months ago

I had an unforgettable evening at The Iberian Pig in Nashville, Tennessee. This tapas gem blew us away! We started with a refreshing rosé and a perfectly crafted dirty gin martini. Every dish was a delight—our favorites were the popadu peppers, the succulent lomo, the bright and crisp ensalada de pera, and the empanadas de carne that were pure perfection. Every bite was five-star delicious. I would recommend this restaurant to anyone looking for a truly special dining experience!

Kat F 3 months ago

One of the best tapas spots I’ve ever been to! Every single dish we tried was incredible, we ended up ordering around 10 tapas and honestly, not one miss. Our server, Jackson, made the whole experience even better. He knew the menu inside and out and recommended the most delicious non-alcoholic apricot spritzer (so yummy!). His suggestions were spot on, and his energy really elevated the night. Everyone we interacted with was so kind and welcoming, which made the experience even more enjoyable. And the DESSERT… WOW. That cheesecake with dulce de leche was the perfect ending to the meal, easily one of the best desserts I’ve had. Already looking forward to going back!