Yuko Kitchen DTLA

Ambar B Capoor a month ago

What an absolutely adorable space in the middle of the bustling downtown district! 🥰 Extremely friendly, polite staff and and a very interesting menu. Food is prepared fresh and the servings are plentiful. I will definitely be coming back for more! 🥰 If you liked my review please give me a thumbs up 👍🏾 to let me know! Follow me for more fun reviews. 🙏🏾

R. D. 5 months ago

Finally got a chance to come to this location. I mostly go to the one in Miracle Mile location. Place was busy for lunch. Atmosphere was fine but not as good as the other location. Service was fine too and the salad 🥗 was still good but it was too much for me 🤭👍🏻 the place was quite not too noisy. Reasonable prices 👍🏻the only thing was parking was tough Other than that, I like their food 👍🏻

Rakhi Kulkarni 4 months ago

Best place I could find for brunch. They serve grate quality with quality food. One must try Cucumber Sushi. Highly recommend this place. You will be able to enjoy nice ambience with great food…☺️

Eric Williams 10 months ago

Four stars because the restaurant is absolutely charming, and the kind of gem that DTLA needs more of. The salmon bowl was fine, and the breaded broccoli was kind of bad. I was expecting tempura, but it was kind of gummy and sad. Still, this is such a lovely place that I don’t hesitate to recommend it. Maybe narrowing the menu and putting a lot of love into fewer dishes would make this a five.

Jordan Noël Hawkes 7 months ago

This is a very cute spot. Tons of plants, nice natural light, clean. The people working there are very friendly and professional, and set a great tone for a chill ambiance. However, I did not like the food. I also t Don’t think we ordered anything that truly would have shown us the best they have to offer. We got the kabocha squash, which while nice because it’s just good squash straight up roasted, it came with tough chucks of ginger that were not good to eat. We also ordered the pickles—the veggies that were pickled were good, but the cucumbers weren’t pickled, why? We also ordered the nachos because we saw other diners eating the nachos and they looked good! They tasted so-so, à very strange mix of raw and cooked elements. I had indigestion all night and into the next day. We didn’t try the coffee or tea, so I can’t speak to that. But we got two cookies: the basic chocolate chip was terrible in flavor and consistency - I only had a couple of bites, and for me says a lot that I didn’t bother to eat the whole thing. The other cookie was a vegan yam mochi— neither of us could really chew it. Flavor was ok. But overall, not worth eating. However, the ambiance here is great. They obviously have loyal customers coming in for an early dinner and loving it. So, it’s probably good if you get tipped off on what to order.