Tip Top Kitchen & Cocktails

Doreen Lafferty 3 months ago

I love the Tip Top. When I visit it is usually for a quick lunch break bite but I would go after work too. Food is always delish. My lunch go to is typically the patty melt but today I changed it up and got the veggie melt. Oh, it is a new favorite for sure. Love their food, love their prices, love chilling post work with a nice cold one too.

Marcus Belgrove 5 months ago

I had the best experience and my server Sterling, was the coolest, fastest, and most attentive server you could imagine. I have never been served faster anywhere in my life. You look up and next thing it's there. Food came out within 8 mins. I had the Famous Pot Roast and it wasn't your typical bar food. It was like Grandma made it. It was straight up home made. I also had a Wheat beer and two hottie-tatys (that Sterling made personally off the menu for me)! I highly recommend! Highly affordable and high quality. Come and ask for Sterling when in Columbus, Ohio. Better yet call and make sure he's working first. Best dive bar in America🇺🇸💯🙌🏽

Nick Cline 4 months ago

One of my favorite spots for years and years now. Their pot roast holds a special spot in my heart. Love the cozy ambiance. A+

Nam Ngo 5 months ago

Was looking for a place for an early dinner, and found Tip Top. Walked in and was greeted by the friendly bartender, Donald. Got a glass of red wine and a beef stroganoff. The beef stroganoff was probably one of the best beef stroganoffs I ever had (tasted like premium cooked and hand shredded pot roast). Also a great recommendation from Donald to spice it up with horseradish. I had a great time and greatly enjoyed the food! Also, I sat around long enough at the bar to overhear several conversations, and there is a great sense of community around the regulars. So you know it's a great place if there are many people coming back over and over again. Update: One year later, Donald was still working when I walked in and ordered a cheese steak sandwich. Still a great place.

H a year ago

Used to frequent 10 years ago when I lived down the street. Decided to stop by and the interior is practically unchanged in terns of decor. Dimly lit, brick wall, gold framed vintage photographs. Small pub type feel. Menu in person didnt match the one online - i forgot to take a photo but for instance didnt have meatloaf. I got fried green beans and salmon hoagie. Green beans were great and as I remember. Hoagie was alright - cooked well, bread was a little tired. Used to have better shoestring fries these were bigger regular fries. 10 draft beers, 7 from ohio, 4 from columbus. All in I would say the quality of food has declined, but the prices are still good, service still great and friendly, and I would still generally recommend. For the establishment I would recommend a full site dusting, reducing menu size, and feature more columbus stuff.